About Marcels Coffee™️

Really good coffee starts with a fantastic green bean.

Marcels Coffee™ uses only 100% Specialty Quality Arabica beans, grown at great heights, resulting in a varied taste palette, an average caffeine content and therefore little bitterness. Due to the excellent care during cultivation, harvesting, washing and drying, our coffee gets a taste score above 80%. And you can taste it!

Marcels Coffee™ stores the beans in a conditioned space, which guarantees maximum flavor retention.

In the artisan roaster, we roast the beans slowly and at a low temperature to reveal all the hidden qualities in a delicious, “brownish” coffee. Water is not added anywhere in the process. This would give the coffee beans more weight, but less aroma and flavor. At Marcels Coffee™ we resolutely opt for taste.

Immediately after roasting, the beans are packed in a handy, resealable packaging with a special aeration valve. This way all the taste subtleties of the beans are preserved.